Rob has created the philanthropic organization that takes stale bread from stores and restaurants and turns it into beer. TOASTALE is the extremely successful and the extremely exciting company that does not only answer to the world’s love of good beer, but also supports the importance of sustainability in consumption and business growth. Rob donates all of his profits into reducing waste in the UK and has the unique opinion of training staff, to not only be flexible over all aspects of the business, but to use their free time given to them in the week to work on sustainability projects. Scaling up TOASTALE has no doubt been a difficult process for Rob as he admits that there are still many ups and downs, however, recent expansion into the USA and Europe show exciting times ahead for the company. – watch this space!


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